5002 week 9 assignment Final Case Study and Recommendations

The Human Service Model in Malnutrition Management Name Institution Course Code and Title Professor Date The Human Service Model in Malnutrition Management Different delivery models enable human services practitioners to offer interventions to clients with social problems. The professionals can use the human services model to deliver nutrition interventions that address malnutrition among children under five. This paper illustrates the reasons for embracing the human service model and the related concepts, such as its evaluation techniques. Rationale for Human Services Model Human services practitioners can adopt the human services model because it enhances service delivery when managing social problems. This delivery model offers the most practical solutions to families with malnourished children. It has a powerful method of delivering services because it has many resource systems of solutions (Triola, 2023). Furthermore, the human services model focuses on individual clients and considers their environment and personal attributes since it is patient-centered (Triola, 2023). For instance, human services practitioners can manage a specific child with malnutrition while considering their birth weight, the family’s income level, and the number of other children in the family. As a result, human service professionals can offer nutrition interventions based on how the specific child’s family can get, access, or afford the prescribed solutions. An inter-professional healthcare team can embrace the human services model to identify and convey comprehensive strategies about the client’s social issues based on their diverse expertise and knowledge (Triola, 2023). The model can also help to plan for and communicate about the most appropriate interventions with the families of malnourished children. Therefore, implementing the human services model in healthcare delivery would enhance effective and efficient interventions. Strengths and Weaknesses of the Human Services Model The human services model has several positives that enhance efficiency when delivering healthcare services. First, it can balance the environment and the client to get a better understanding of the social problem at hand (Natasha, 2014). Consequently, the model ensures a holistic treatment while incorporating a patient-centered approach. For instance, the model can evaluate the individual factors contributing to malnutrition among children under five and the surrounding or environmental aspects that aggravate the issue. The victims could be malnourished because of personal factors like negative attitudes towards foods, low birth weight that could hinder standard growth and development, and illnesses. On the other hand, the human services model also considers the environmental factors contributing to malnutrition. These include low income in the family, poor maternal knowledge of good nutrition, a lack of access to healthcare services, and inadequate food intake. Furthermore, the human services model focuses on the client’s positive aspects instead of attempting to change the negative factors that could hinder their progress (Natasha, 2014). For example, human service practitioners can identify the malnourished child’s favorite foods instead of focusing on the overall low food intake. They can encourage the caregivers to give more of the preferred foods instead of forcing the child to consume their disliked foods. As a result, focusing on the positive aspect of the child’s food preference will help them have some food intake from the specific food instead of having less intake when the favorite food is not provided. Therefore, the model can address the complex aspects of individual clients by offering comprehensive strategies that sustainably address the problems in the long term (Triola, 2023) The human services theoretical model also has the strength of providing a robust and diverse resource system of healthcare interventions to ensure that malnourished children get the most appropriate resolutions for their issues (Triola, 2023). As a result, human services practitioners can collaborate to provide multiple solutions to address malnutrition among children under five. These include offering nutrition education, psychological support, food supplementation, and therapeutic feeds. In addition, the model can deal with multiple social issues like health and domestic factors contributing to malnutrition. Therefore, the practitioners can address family-related factors contributing to malnutrition, like poor nutrition knowledge. They can also help malnourished children manage their health issues like diarrhea or other medical conditions. Nevertheless, the human...