Regular Market Food and Organic Food

Regular Market Food and Organic Food
Consumers flock the market and grocery stores to buy foodstuffs on a daily basis. However, with a wide variety of products, many are stranded on how to choose the best between organic and regular market products. It is a personal decision whether one wants to buy regular market food or organic food. The preference may be influenced by factors such as health concerns, environmental interests, and social obligation. Nevertheless, both organic and regular market foods have their own shortcomings.
According to Temple, Wilson, and Bray (2017), regular method of farming largely depends on fertilizers, fossil fuel, and chemicals such as pesticides which pose a great risk to plant and animal product contamination. These substances harm human health and the environment. Contrary, in organic farming, chemicals are kept off. Another factor of consideration that may depict a difference between organic and conventional products is nutritional value. Research ...