Essay Available:
Pages:
2 pages/≈550 words
Sources:
2
Style:
Other
Subject:
Health, Medicine, Nursing
Type:
Essay
Language:
English (U.S.)
Document:
MS Word
Date:
Total cost:
$ 8.64
Topic:
Journal 3: genetically modified crop
Essay Instructions:
This is a beginner level course of food science, it does not require any specific knowledge, just read two short readings and then answer the four questions based on the readings. The journal doesn't have to be like a formal essay and does not have a required length or structure, as long as the four questions are answered. I will upload the syllabus and the requirements for this journal. (DO NOT USE AI, thanks, our professor takes it very seriously). Citation for the peer reviewed source is AMA style. (example: https://guides(dot)lib(dot)berkeley(dot)edu/publichealth/style/AMA)
Approximately between 1 - 2 pages. You don't have to use our library database to find the peer reviewed source for question 3, you can just look on google as long as it's reliable, thanks! (It's an easy course to gain credits so you don't have to write it super formal.)
Essay Sample Content Preview:
Opposing Viewpoints on Controversial Food Science
Course Code
Institutional Affiliation
Opposing Viewpoints on Controversial Food Science
1
I was more apt to agree with the reading stating that genetically modified biotech foods are safe to consume and are reliable. After reading through the arguments, my stand was, in fact, strengthened since biotechnologically modified crops increase food surplus, bearing in mind that these crops are pest, drought, and disease-resistant. Thus, they can be grown all year round and curb food shortages.
2
The strongest argument derived from the journal “Genetically Modified Biotech Crops Are Safe and Reliable” is that the use of genetically enhanced crops has caused a decline in the use of pesticides. This argument has scientific backing with a huge number of farmers adopting the modified crops as the new functional and safe tool for pest control. The U.S. Geological Survey proves that these assertions are true and cites reduced pesticide runoffs into rivers and streams, more specifically in Corn Belt Rivers. As per Truth about Trade and Technology, more than 2.5 billion crops had been planted by the end of 2010. The federal statistics reports also ascertain that the use of genetically engineered crops is now more prevalent, with 91 percent soybeans, 88 percent cotton, and 88 percent corn being grown. One weak claim of this argument is that biotechnology sadists do not want to help farmers eliminate harmful weeds. This has no sc...
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