Essay Available:
Pages:
2 pages/≈550 words
Sources:
1
Style:
MLA
Subject:
History
Type:
Essay
Language:
English (U.S.)
Document:
MS Word
Date:
Total cost:
$ 7.2
Topic:
Similarities in SW Asia, Africa and the Americas
Essay Instructions:
Answer the question and the questions information in the first pargraph
Question 1 - Similarities in SW Asia, Africa and the Americas
One thing to think about regarding the rise of agriculture, and over several millennia, the rise of early civilizations is this Which came first, the agriculture, or the expansion in population that led to an increase in agriculture so that the increased number of people could be fed more easily? Or was it a combination of the two forces?
The answer really is both. Agriculture became necessary because somewhere around 9000 BCE, big wild game and wild grains were less available to the human populations in these areas (some scientists think that this was because of a mini-Ice Age after the last Ice Age ended). As a result, humans in places like SW Asia, Northern Africa and (eventually) the Americas figured out how to grow grains and domesticate animals. This led to a rise in population and (in places with plentiful fresh water supplies), which led in turn to, you guessed it, more agriculture, more domestication of animals, and more innovative ways for people to do both. This led to division of labor, social hierarchy, large tribes, small villages, small cities and city-states, the first civilizations.
Essay Sample Content Preview:
Name:
Tutor:
Course:
Date:
Similarities in SW Asia, Africa and the Americas
Farming that majored in wheat and barley was initially started in the Middle East and later spread to Western Asia, Egypt, and Europe. It is important to note that all the earliest civilizations relied primarily on cereal agriculture (Peggy 310). Cultivation of fruits was started three thousand years later in the Middle East followed by vegetables and other crops. Cultivation of rice was started in SW Asia in about 7,000 years ago.
In around 10,000 years ago, people from South West Asia, Africa and America began to abandon the foraging lifestyle that had been universally successful for millennia. These people started to gather and settle around cereal grasses (Peggy 218). They also started domesticating animals for milk, labor, skins, and other useful purposes.
The adoption of cereal agriculture led to decline of the old hunter-gatherer style of social organization. Hierarchically organized societies that were centered on villages and cities emerged. The rise of civilization among the people living in SW Asia, Africa, and America also led to the emergence of socioeconomic classes, governments, and job specialization.
The size of human populations residing in these regions gradually rose above pre-agricultural norms. While early agricultural villages had around 200 inhabitants, the early cities that emerged after an increase in population had more than 10,000 inhabitants (Peggy 280). Agriculture and civilization brought foraging to an end. When large communities were established, families engaged in extensive agriculture that even catered for other people and for their future consumption. They began working for whole day instead of few hours a day as most hunters and gatherers did.
Civilization of the early groups in SW Asia, America, and Africa was similar as it correlated...
Tutor:
Course:
Date:
Similarities in SW Asia, Africa and the Americas
Farming that majored in wheat and barley was initially started in the Middle East and later spread to Western Asia, Egypt, and Europe. It is important to note that all the earliest civilizations relied primarily on cereal agriculture (Peggy 310). Cultivation of fruits was started three thousand years later in the Middle East followed by vegetables and other crops. Cultivation of rice was started in SW Asia in about 7,000 years ago.
In around 10,000 years ago, people from South West Asia, Africa and America began to abandon the foraging lifestyle that had been universally successful for millennia. These people started to gather and settle around cereal grasses (Peggy 218). They also started domesticating animals for milk, labor, skins, and other useful purposes.
The adoption of cereal agriculture led to decline of the old hunter-gatherer style of social organization. Hierarchically organized societies that were centered on villages and cities emerged. The rise of civilization among the people living in SW Asia, Africa, and America also led to the emergence of socioeconomic classes, governments, and job specialization.
The size of human populations residing in these regions gradually rose above pre-agricultural norms. While early agricultural villages had around 200 inhabitants, the early cities that emerged after an increase in population had more than 10,000 inhabitants (Peggy 280). Agriculture and civilization brought foraging to an end. When large communities were established, families engaged in extensive agriculture that even catered for other people and for their future consumption. They began working for whole day instead of few hours a day as most hunters and gatherers did.
Civilization of the early groups in SW Asia, America, and Africa was similar as it correlated...
Get the Whole Paper!
Not exactly what you need?
Do you need a custom essay? Order right now: