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Health, Medicine, Nursing
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Topic:

Food Safety Auditing

Essay Instructions:

Based on your own research (provide APA references) please answer these questions in a minimum of 250 words.

1. Why do we have GFSI now, since we have FSMA? Do we need them both?

2. Are food safety audit firms and regulatory agencies liable for consumer injuries from negligent inspections?

3. Quality of writing (demonstrate control of language, spelling, sentence structure, APA citations etc.)

Essay Sample Content Preview:

Food Safety Auditing
Student’s Name
Institutional Affiliation
Course Code and Title
Instructor’s Name
Due Date
Food Safety Auditing
The Global Food Security Initiative (GFSI) ensures food safety for all consumers. The initiative looks into setting up food safety systems that aid in the long-term goal of ensuring food safety for all (SFA, 2020). Generally, GFSI takes charge and approves food safety audits. On the other hand, the Food Safety Modernization Act (FSMA) aims at preventing foodborne illnesses, a shift from focusing on responding to foodborne illnesses (FDA, 2022). GFSI and FSMA are needed since they ensure that standards are met during the audit and maintained throughout normal operations. The food industry can have a GFSI certification in an FSMA environment, which places it in an advantageous position of credibility and safety assurance. According to Surareungchai et al. (2022), GFSI is mainly on the business side, ensuring that certification is well put, whereas FSMA takes up preventative action to prevent food contamination.
Foodborne borne illnesses are an expensive affair. The United States (US) food industry annually suffers huge financial losses due to legal fees and claims (Spi...
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